Indulge in a fun family dinner that is effortless to make and a great way to experience Chinese cuisine. It consists of fresh vegetables, thin-cut meats, and a simmering broth shared amongst friends and family. Hence, the freedom you have in creating your very own hotpot. Also, A popular way to share a meal and conversation.
Ingredients: (Choose as you please)
Thinly sliced beef brisket / flank steak
Boneless chicken breasts
Mixed Seafood Balls
Sauce: (Choose as you please)
Salted Shrimp paste
Sesame paste and oil
Chili paste and oil
Chopped spring onion
- Place boiling soup stock in a wide, shallow pot on a portable electric burner.
- Place individual plates of raw ingredients on the table, along with dipping sauce ingredients.
- Have each diner mix their own dipping sauce while the pot of soup comes to a boil. Once boiling, begin adding ingredients to the pot. Be sure to cook ingredients through before consuming, and allow the pot to boil for at least 30 seconds to 1 minute after adding any raw meat or seafood.